[valentine's day Menu]

Food from the Heart!

You are cordially invited to enjoy a romantic Valentine's Day Dinner at Pinch Kitchen.
Chef John and Chef Rene have crafted a special menu for this evening.

-Choice of Apppetizer-
choose one of the following

Herbed Goat Cheese Tartine
grapes, radishes, fresno pepper, petite mustard greens
or
Boquerones
white soy, toasted garlic, cilantro
or
Pinch Salad
local greens, shaved veggies, parmigianno reggiano, cucumber vinaigrette

-Choice of Entrees-
choose one of the following

Trout
bokchoy, grapefruit, ginger
or
Hanger Steak
broccoli rabe, beef jus
or
Florida Clams
thai curry, whole-wheat focaccia

-Choice of Dessert-
choose one of the following

Orange Chocolate Souffle
creme anglaise
or
Pecan Pie
maple, cinnamon whipped cream
or
Cheese Course
One goat, One soft honey and warm focaccia

 

$52* per person
with complimentary bottle of Cava

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*excludes taxes and gratuity


                                                                                                   
Reservations required.